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1.Conventional Ovens
Tempered or double-glazed glass for safety and thermal resistance.
2.Energy-Efficient Ovens
Low-E coated or triple-glazed glass for enhanced insulation.
3.Premium Ovens
Vacuum glass for maximum heat tolerance and a luxury aesthetic.
The glass used in ovens must meet stringent safety, thermal resistance, and durability requirements to withstand extreme temperatures, prevent heat loss, and ensure safe usage.
1. Vacuum glass High Heat Tolerance: Can endure extreme heat without breaking. Thermal Stability: Resists thermal shock during rapid cooling or heating. Durability: Scratch-resistant and long-lasting. Light Transmission: Maintains visibility of food inside the oven. | 2. Low-E Glass Energy Efficiency: Minimizes heat loss, keeping the oven's interior hot. Cool-to-Touch Exterior: Reflects heat inward, preventing the oven door from becoming too hot. Clarity: Allows a clear view while managing heat transfer. |
Thermal Insulation: Reduces heat transfer, keeping the outer surface cooler. Energy Efficiency: Retains heat inside the oven, reducing energy use. Safety: Ensures the exterior remains safe to touch, even at high temperatures. Noise Reduction: Offers additional soundproofing benefits. |
